Global GS-10 Cheese Knife 14cm14cm blade.
Forged from high-carbon stainless using a process inspired by the crafting of ancient samurai swords.
Clever design cut-outs prevents cheese from sticking to blade.
Forked tip for ease of serving.
Ice tempering and hardening strengthen the blade while helping it maintain optimal sharpness.
Providing superb leverage, the well-balanced handle is textured for a good grip.
Made in Japan.