The Garcima Enamel Cazuela Pata Negra Pan is a heavy duty panmade from high grade carbon steel and enamel.
You can trust this pan for authentic results when preparing and cooking poultry, stews, roasts, pies, tapas and paella. You can even make desserts such as sweet pudding using this low sided pan.
Features:
32cm diameter
Approximately 5.5cm deep
Suitable for gas/woodfire cooktops/ovens and the table
Hand wash recommended
Abrasive cleaners not recommended
Constructed from high grade carbon steel
Enamel coating
Suitable for heavy cooking
Permanent anti-corrosion treatment
Two looped handles
Made in Spain