Furi Pro knives were designed for professional chefs, but their popularity has grown to the home user, thanks in part to the endorsement of celebrity chefs world wide. The knives are constructed of a high-carbon stainless-steel alloy in a single piece, to eliminate rivets and seams that can harbor food particles or cause discomfort. In fact, the ‘reverse wedge’ shape of the handles makes them easier to grip even when hands are wet, reducing strain during long bouts of chopping and cutting.
Features:
The Furi Pro Asian Chopper is the ultimate prep knife
Perfect for chopping, dicing, slicing and more
Excellent blade thickness
Granton edge to stock food sticking when sliced
The high Carbon stainless steel material is tougher than any Vanadium stainless steel
Designed in Australia by Engineers and Chefs
One piece seamless stainless steel construction
Blade length 15cm
Made in China
Limited lifetime warranty
Furi Pro Knives benefit from Furi’s advanced research and development into blade sharpening and honing. Furi Pro knives have a 20° edge, the perfect balance of sharpness and stability, and is an angle readily reproduced using the Furi sharpener at home. The result are knives that hold their edge for longer, and are really easy to sharpen when they have become dull. The combination of a comfortable, well-designed handle and sharp blade make Furi Pro incredibly rewarding knives to own.